Recipes
Drill-downs
Here you can discover additional information that supports your cooking. Drill-downs are used to highlight skills and techniques, provide culinary definitions, chef tips and tricks and even information on products. They are entirely "opt-in" so you decide what is relevant to you. You will see links to contextual Drill-downs when you are watching a Rouxbe Video Recipe, taking a lesson in the Rouxbe Cooking School and in most of our user submitted recipes in the Test Kitchen.
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How we select our video recipes?
- Every submitted recipe starts in the Test Kitchen.
Test Kitchen (User-submitted text recipes - pending testing)
The starting place for all our video recipes – even Rouxbe's. Can you find the gems? They're in here somewhere (untested by Rouxbe). Everyone is eligible. Just signup and submit your best recipes. - Top Test Kitchen recipes advance to Rouxbe Certified. Rouxbe Certified (text recipes)
These recipes have made the first cut. They were voted up by the community for potential video recipe production. Help us pick the winners. - Top Rouxbe Certified recipes advance and are made into Video Recipes. Recipes that Work!
At Rouxbe, cooking success matters. Therefore, we focus on quality of recipes, not quantity and we drive success by highlighting skills and techniques. Our filtering process ensures that you can trust the recipes that advance through to the Video Recipes' section.
User-submitted Text Recipes Test Kitchen (User-submitted text recipes)
The starting place for all our video recipes – even Rouxbe's. Can you find the gems? They're in here somewhere (untested by Rouxbe). Everyone is eligible. Just signup and submit your best recipes. (pending testing)
The top Test Kitchen recipes have been promoted to Rouxbe Certified. At Rouxbe, we have developed a “screening process” aimed to highlight recipes that drive success. Click to view these amazing recipes.
Average of all user ratings for Test Kitchen Recipes as rated by our community.
:
91%
Veggie Pizza
by Jenn H
This delicious and healthy appetizer pizza is a big hit with the ladies and makes a great hor derve for any summer gathering. It's a great snack fo...
| Active Time: 30 mins | Comments: 0 |
| Total Time: 45 mins | Views: 168 |
Oven Roasted Chicken & Potato with Tomato and Asparagus
by Steve E
A great one dish family style dinner right out of the oven to the table.
| Active Time: 25 mins | Comments: 0 |
| Total Time: 1 hr | Views: 183 |
Salsa de Aguacate / Avocado Salsa
Smooth and creamy avocado combined with Tomatillos, garlic, onion, cilantro and Serrano Peppers, makes this simple yet great salsa that can be serv...
| Active Time: 15 mins | Comments: 0 |
| Total Time: 30 mins | Views: 227 |
Lemon Risotto with Asparagus & Mushrooms
by Steve E
Bad risotto is awful to endure but when it's done well and has lots of flavor as this dish does it can be an explosive experience in your mouth.
| Active Time: 30 mins | Comments: 0 |
| Total Time: 40 mins | Views: 220 |
Caspacci Contadino Patate (Peasant Potatoes)
by Jennifer M
(Cutting Corners Version) Invented by yours truly, this is a wonderfully rich cheese infused side dish full of flavour and zest to spice up just ab...
| Active Time: 30 mins | Comments: 0 |
| Total Time: 1 hr 30 mins | Views: 252 |
Chicken Piccata with Orange, Capers and Tarragon
by Divina P
Thin slices of chicken dredged in seasoned flour and sauteed in butter. The dish is finished with a zesty a la minute pan sauce from the flavorful ...
| Active Time: 20 mins | Comments: 0 |
| Total Time: 20 mins | Views: 297 |
Salt and Pepper Shrimp
by Laura C
A quick and super easy appetizer that is full of flavor. "Here is proof that the only seasonings you ever really need are genuinely good course s...
| Active Time: 15 mins | Comments: 0 |
| Total Time: 15 mins | Views: 346 |
Caprese Salad
by Trish M
A deliciously easy salad made with summer tomatoes, soft mozzarella cheese and fresh pesto.
| Active Time: 30 mins | Comments: 3 |
| Total Time: 30 mins | Views: 532 |
Chicken in Vinegar
by Laura C
Laura Calder's tangier version of the classic dish, sautéed chicken in wine, from Burgundy.
| Active Time: 50 mins | Comments: 3 |
| Total Time: 1 hr 20 mins | Views: 475 |
| Active Time: 45 mins | Comments: 0 |
| Total Time: 50 mins | Views: 311 |
| Active Time: 1 hr | Comments: 0 |
| Total Time: 1 hr 30 mins | Views: 298 |
Spelt, Roasted Pepper and Asparagus Salad
by Divina P
This nutrient-dense dish can be served either as a side dish or as a main course salad.
| Active Time: 30 mins | Comments: 2 |
| Total Time: 1 hr 30 mins | Views: 408 |
Lime Stuffed Chicken
by Troy S
This is a receipe I came up with for a client, who loves chicken, but wanted something a little different.
| Active Time: 30 mins | Comments: 0 |
| Total Time: 1 hr 30 mins | Views: 241 |
Rice Pudding
by Steve E
This is just the way mom used to make it (sort of), and her mother before that, as so on and so on. You get the idea.
| Active Time: 1 hr | Comments: 0 |
| Total Time: 1 hr 30 mins | Views: 302 |
Sopa de Elote / Corn Soup
Extremely comforting and delicious Corns soup for any day. Fresh creme, Tomatoes garlic and spices make a rich flavorful amazing soup.
| Active Time: 30 mins | Comments: 1 |
| Total Time: 40 mins | Views: 423 |
Agua Primavera / Spring Juice
Amazing and fresh drink (like a sweet drinkable salad), perfect for the summer and for the healthy choices and vegetable lovers.
| Active Time: 30 mins | Comments: 0 |
| Total Time: 1 hr 30 mins | Views: 312 |
Bacon and Vegetables in Miso Soup
by Divina P
A heartier soup than the traditional miso soup yet still light in flavor and texture.
| Active Time: 30 mins | Comments: 0 |
| Total Time: 1 hr | Views: 348 |
| Active Time: 1 hr | Comments: 2 |
| Total Time: 3 hrs | Views: 456 |
Steamed Clams with Sake
by Divina P
Clams cooked with garlic, ginger and sake. This recipe uses the minimal of ingredients to bring out the rich fragrance of the sea from the shellfish.
| Active Time: 15 mins | Comments: 1 |
| Total Time: 15 mins | Views: 383 |
| Active Time: 10 mins | Comments: 3 |
| Total Time: 10 mins | Views: 541 |
Roasted Cipollini Onions
by Dawn T
Sweet caramelized cipollini onions, sauteed in butter and olive olive until golden brown.
| Active Time: 40 mins | Comments: 1 |
| Total Time: 1 hr | Views: 538 |
Parsley, Tomato and Bulghur Salad (Tabbouleh)
by Carolyn L
This recipe uses thinly sliced parsley and just a little bulghur for a fresh tasting tabbouleh. Try this with pita and grilled kebabs.
| Active Time: 20 mins | Comments: 0 |
| Total Time: 30 mins | Views: 352 |
Gingered Teriyaki Chicken and Hijiki Salad
by Divina P
One of the most popular Japanese dishes, teriyaki is a cooking technique in which foods are broiled or grilled with a sweet soy sauce marinade. Th...
| Active Time: 45 mins | Comments: 0 |
| Total Time: 45 mins | Views: 493 |
Scented Quinoa Pilaf with Pine Nuts and Raisins
by Divina P
Quinoa, a South American grain, is greatly revered and called as the mother grain because of it's high amino acid profile. This pilaf can be served...
| Active Time: 20 mins | Comments: 0 |
| Total Time: 40 mins | Views: 497 |
| Active Time: 30 mins | Comments: 0 |
| Total Time: 1 hr | Views: 444 |
Soy-Braised Pork Leg
by Divina P
Leg of pork braised slowly with Chinese mushrooms, garlic, green onion and dark sauce soy until succulently tender.
| Active Time: 30 mins | Comments: 0 |
| Total Time: 3 hrs 30 mins | Views: 523 |
Papaya Salsa
by Divina P
This vibrant salsa is a great accompaniment to fish, prawns, scallops or chicken.
| Active Time: 30 mins | Comments: 1 |
| Total Time: 30 mins | Views: 534 |
Mark Mitchell's Grilled Salmon
by Anita S
This brilliantly-easy barbecued salmon has three different flavors to choose from. Whether it's mango salsa, an Asian marinade or an Indian rub, an...
| Active Time: 25 mins | Comments: 0 |
| Total Time: 25 mins | Views: 469 |
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