Rouxbe

Collapse

Dean & DeLuca specialty products are sold through its 15 retail stores and cafes in select U.S. markets (New York, Washington, D.C., Napa Valley, Charlotte, and Kansas City metropolitan area), a consumer and corporate gift catalogue, and an e-commerce site, deandeluca.com. Dean & DeLuca also markets its private label products to other retailers and wholesalers throughout the world. Collapse

Collapse

Celebrated culinary authors include Jamie Oliver, Donna Hay, Anita Stewart, Dana McCauley, Alice Waters and Lucy Waverman.

HarperCollinsCanada imprints in Canada include HarperCollins, HarperPerennial, HarperTrophyCanada, Collins, and Phyllis Bruce Books. These imprints also publish many of Canada's finest writers and leading authorities on a variety of subjects, including Barbara Gowdy, Peter C. Newman, Tim Flannery, Paul Gross, Kenneth Oppel, Isabel Allende, Ted Rogers, Bill Richardson, Anita Stewart, David Rocco and Robin Sharma. Collapse

Collapse

Friendly service - #1 Commitment.

Our goal is to provide you with friendly service, good values and top brands...every day! We survey all of our customers every month to make sure we meet this goal. Our satisfaction rate is consistently greater than 98%, but we want it to be 100%. So, please, tell us "how we're doing." Give us a call (888-892-9911) or send us an email.

Staffed by Brand-trained experts, ready to answer your questions.

Each of us has been trained by the top brands we sell. We are prepared to answer your questions. From All Clad cookware to Wusthof knives to Vitamix Pro Blenders to Capresso Coffee Makers, we know our brands "inside and out." In fact, we have seen the brands being made - so "inside and out" knowledge is not an exaggeration! And, if we can't answer your questions on the spot, we'll find out the answer and get back to you as soon as we can. Collapse

Collapse

We concluded that if we were to start all over in the field as students - based on what we now know as ex-students, apprentices, professional chefs, and experienced chef instructors - we would want to be taught in a school that... read what sets us apart.

Our full-time Professional Culinary and Professional Pastry & Bread Making courses are 15-weeks in length and are designed to give you a solid practical & theoretical platform to enter the work force with confidence. Our hands-on courses are intensive and challenging, and successful completion will give you the insight needed to apply yourself towards your long-term culinary & pastry goals, be it as a chef, restaurateur, pastry chef, baker, food stylist or caterer.

NWCAV also offers a number of other part-time casual culinary courses from intensive evening foodie classes to cooking with kids and wine-pairing courses. Collapse

Collapse

About Savory Productions, Inc - Based in New York, Savory Productions, Inc. is a multi-disciplinary production company, established in 2005 by Wendy Chan and Grace E. Niwa in the areas of food, beverage and travel. The company is focused on strategic marketing campaigns for brands tied to both image building and sales goals, high profile events and launches, publicity programs, innovative and quality content productions, including book-publishing projects, websites, events, culinary tours, and audio/visual programs for television as well as other broadcast channels. Collapse