Tine H
velp
Netherlands
About tine
Member since Mar 03, 2008
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I start with mustard , a whole egg, salt and a bit pepper
in the foodprocessor. Slowly put the (sunflower) oil in.Finally some good vinegar or lemonjuice
If it curdles add some warm water. (Even so if the mayo is too thick) One can also add garlic and/or green herbs,
or red chili.Tine