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Kris Reding

Kris R

United States

About Kris

Member since Jan 03, 2008

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Warm Salmon Nicoise

Enjoyed this dish. Healthy and hearty and delicious. No complaints. Yumm.

by Kris R | Jan 29, 2008 6:55pm
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Pan-Seared Scallops

Yumm! This too was my first attempt at a recipe from rouxbe.com. I am enjoying the site and learning some pretty interesting info here and there. I used almost 1" accross scallops and followed the cooking instructions for the scallops. Who new? I have always over-cooked scallops. Whether you place on the spinach or have a spinach salad on the side it works!

by Kris R | Jan 29, 2008 7:03pm