in Drill-downs
by Joe G
This beef tenderloin is served with a rich peppercorn sauce, Wild Mushroom Risotto and Sautéed Lemon Garlic Rapini.
| Active Time: 25 mins | Comments: 16 |
| Total Time: 35 mins | Views: 3300 |
by Dawn T
Medallions of pork tenderloin are pan fried until tender and golden. They are smothered with a rich morel cream sauce that has a hint of Calvados.
| Active Time: 20 mins | Comments: 22 |
| Total Time: 35 mins | Views: 1640 |